All WineClub ExclusiveSS24 • Patatino

Patatino

43% Valdiguié, 35% Petite Sirah, 7% Colombard, 5% Carignan, (65% 2022 + 35% 2023) · Dry Farmed • Mendocino County · 60 cases

That’s right, baby’s back. This dry-farmed blend stole the show during our spring blending trials as all of our samples kept mysteriously disappearing…

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11% ABV

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Enjoy With

The belief that anything is possible. Toddle into spring on a slip and slide of crushed cherries.

Drink When

You’re kneading dough, making up your own lyrics, and dishing out saucy goss. Patatino wants to party any time. Enjoy in a wine glass, from a mason jar, sneakily in a to-go cup…there are no rules.

Martha's Notes

This is our third Patatino, a wine that first celebrated the birth of my son, August (aka Patatino or “little potato” in Italian grandmother speak). This non-vintage edition is cheerful and unbounded, encouraging us all to set-aside preconceived notions and just play! Using carbonic maceration enables a light and fruity core, while blending vintages add just a touch of maturity and balance to this dry farmed blend.

Specifications

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Alcohol:

11%

Varietal:

43% Valdiguié, 35% Petite Sirah, 7% Colombard, 5% Carignan, (65% 2022 + 35% 2023)

Vineyard:

Carignan, Colombard, Valdiguié from Ricetti Vineyard, Redwood Valley, Mendocino County; head trained vines planted in 1948, respectively; dry farmed (non-irrigated), certified organic vineyard; gravelly loam soils.


Petite Sirah from Bricarelli Ranch, Ukiah, Mendocino County; head trained vines planted in 2008; dry farmed (non-irrigated) vineyard, farmed by us to organic principles (no pesticides, herbicides, or synthetic fertilizers); gravelly loam soils.

Vinification Notes:

All varieties kept whole cluster and fermented separately in sealed tanks (carbonic maceration) before pressing. A small portion of the Valdiguié was co-fermented with Carignan and white Colombard grapes. Each lot completed fermentation in stainless steel tanks and was then aged for 6-18 months in neutral oak barrique and neutral vessels. Unfined. Unfiltered. Sediment expected.

Serving Temp:

Slightly chilled // 50-55°F (10-13°C) // Chilly when you put it on the table, loves to warm up with the crowd.

Host all day play dates with Harvest Grooves

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