Petite Sirah 2019
100% Petite Sirah · Mendocino County · 125 cases
750 ml, 14% ABV
This is a club member only wine. If you are a current wine club member please sign in now or join our club to purchase this wine!
Join NowEnjoy With
Stewed fat and fruit. Smoky baba ganoush, lahm bi ajeen, the family brisket recipe with apricots and dates, cold nights, big feelings, pot pie.
Drink When
You need a reminder that you’re an animal. Turn off all the devices and come back to your body with hearty fare and warm company.
Specifications
View Tech SheetVintage:
2019
Alcohol:
14%
Varietal:
100% Petite Sirah
Vineyard:
Petite Sirah from Bricarelli Ranch, Ukiah, Mendocino County; planted in 2005; head trained, dry farmed (no irrigation); farmed by us using only organic products; no use of pesticides, herbicides, or synthetic fertilizers; gravelly loam soils (Squawrock-Witherall).
Petite Sirah from Chiarito-Ling Vineyard, Talmage, Mendocino County; planted in 1992; head trained, dry farmed (no irrigation); farmed by us using only organic products; no use of pesticides, herbicides, or synthetic fertilizers; gravelly loam soils.
Vinification Notes:
Petite Sirah 2019 is a blend of 80% Bricarelli Ranch and 20% Chiarito-Ling Vineyard, sites located just 7 miles apart. For both, whole clusters (stems intact) of Petite Sirah were sealed in separate tanks for one or two days (semi-carbonic maceration). After opening the tanks, a mixture of punchdowns and pumpovers were used to gently extract tannin. Pressed prior to dryness and aged separately in neutral oak barrique for 17 months, then racked and blended. The blended wine then continued élevage for an additional 12 months in neutral oak barrique prior to bottling. Unfined. Unfiltered. Sediment expected.
Serving Temp:
Cellar // 55-60°F // 13-16°C // This bottle should be cold to the touch, but not frosty.
At Bottling:
(February 2022): 14% alc/vol · Free SO2 < 2 mg/L, Total SO2 10 mg/L · All wines are vegan
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